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QR Code Dessert Spring 2019002

Whitaker’s chocolate
fondant, mousse, peanut caramel, marshmallow

Brulée                     
tonka bean, poached rhubarb, almond biscotti

Pistachio panna cotta             
orange gel, toasted almonds, fairy floss, thyme

Beetroot cake                    
vanilla coconut crème, walnut brittle, berry coulis
 
Pure New Zealand ice cream, toasted peanuts and caramel sauce

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