Brunch & Lunch Menu
Tempt your taste buds with our autumn/winter-inspired lunch menu at the Wineglass Café. Enjoy the company of your friends or family at lunchtime. This menu is available from 9am, for brunch and noon for lunch. Seasonally inspired and subject to change.
BRUNCH & LUNCH
Joins us from 10.00am – 2.30pm daily to enjoy your choice from this selection.
HOT SANDWICHES
All served with hand cut potatoes
Caprese Toastie | 18
tomato / basil pesto / buffalo mozzarella
Smoked Chicken & Bacon | 19
toasted / house smoked chicken / whitestone brie
Pulled Cajun Chicken | 19
toasted / roast peppers / adobe aioli / rocket
Hot Smoked Salmon | 20
hollandaise / watercress / brioche
LIGHT
Edgewater Soup | 15
ask for today’s creation / artisan bread
Crispy Korean Cauliflower | 15
chopped peanuts / coriander / spring onion / sweet & spicy sauce
House Made Scotch Egg | 16
piccalilli / rocket
Cardrona Whisky Chicken Parfait | 17
otago stone fruit chutney / artisan bread
Marlborough Sounds Salmon Croquettes | 18
house smoked manuka salmon / caper aioli
Edgewater Fried Chicken | 20
cajun salt / buffalo sauce / blue cheese dip / celery
HEARTY
Sushi Rice Salad | 19
crispy vegetables / mixed rice / sesame soy dressing / edamame / toasted nori
add smoked chicken / smoked salmon +5 / +7
Eggs Bene | 22
shaved roast ham or house-smoked manuka salmon
artisan bread / poached hen eggs / spinach
Vege Burger | 23
pea / herbed chickpea patty / hummus / lettuce
Pasta Alla Norma | 24
fried eggplants / oregano / rich tomato sauce / pangrattato
Beef Burger | 24
grass-fed beef / cheese / pickles / tomato relish / lettuce
Fried Chicken Burger 25
firecracker aioli / lettuce / pickles / cheese
Caesar Salad | 26
cos / croute / chicken / bacon / parmesan / poached egg
Chatham Islands Blue Cod | 28
beer-battered or poached tartare / lemon / chips
SIDES
Shoestring Fries/Sage & Garlic Salt/Aioli | 7
Hand-Cut Potatoes/Aioli | 7
Homemade Crispy Polenta / Truffle / Parmesan / Aioli | 9
Rocket/ Parmesan & Balsamic Salad | 9
Smashed Peas / Mint / Lemon / Chilli 9
DESSERT
Raspberry & Lemon Posset | 12
rhubarb compote / almond biscotti
Lavender & Honey Panna Cotta | 12
otago honey / wānaka lavender farm lavender / walnut & raspberry crumble
Baileys Bread “n” Butter Pudding | 14
white chocolate / croissants / baileys crème anglaise
Half-baked Cookie Dough | 14
whittaker’s dark chocolate / white chocolate / marlborough salted caramel sauce / pure vanilla ice cream
Vegan Half-Baked Cookie Dough | 14
whittaker’s dark chocolate / biscoff sauce / vegan ice cream
Affogato | 18
frangelico or amaretto or baileys
espresso / vanilla ice cream / biscotti
Whitestone Cheese Board | 26
whitestone cheeses / otago stone fruit chutney /artisan bread / fruit / quince
Pure NZ Ice Cream | 5 per scoop
choose;
vanilla / berry / chocolate / date & mascarpone / salted caramel
